Inedible Egg Powder Project

Sparks Eggs

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Calgary, AB

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Sparks Eggs, division of Golden Valley Foods Ltd. sorts, grades, and packages fresh eggs to retail, food service and commercial partners. During the grading process a portion of the eggs are determined to be inedible. This category of product is not able to be sold to market generating waste. With a commitment to sustainability and zero waste, our Inedible Egg Powder Project will reduce our greenhouse gas emissions and transform our grading waste into a high-protein powder ingredient for the pet food industry creating a circular economy and sustainable long term waste processing solution.