Inedible Egg Powder Project

Sparks Eggs


Project Type

Demonstration

Project Status

Contribution Agreement

Location

Edmonton, AB

Funding Amount

$502,281

Sparks Eggs, division of Golden Valley Foods Ltd. sorts, grades, and packages fresh eggs to retail, food service and commercial partners. During the grading process a portion of the eggs are determined to be inedible. This category of product is not able to be sold to market generating waste. With a commitment to sustainability and zero waste, our Inedible Egg Powder Project will reduce our greenhouse gas emissions and transform our grading waste into a high-protein powder ingredient for the pet food industry creating a circular economy and sustainable long term waste processing solution.